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Implementation of Inspection Orders based on Section 3, Article 26 of the Food Sanitation Act (FY2024)

Implementation of Inspection Orders based on Section 3, Article 26 of the Food Sanitation Act (FY2024)

1 Implementation of Inspection Orders based on Section 3, Article 26 of the Food Sanitation Act

Notice No.0328 Article 1 of the Office of Imported Food Safety March 28, 2024 (PDF［6KB］)

Appendix 1 (PDF［132KB］)
Appendix 2-1: Foods subject to inspection orders (PDF［24KB］)
Appendix 2-2: Foods exempt from inspection orders (PDF［131KB］)
Appendix 3: Certificate forms (PDF［6.5MB］)

2 Schedules

Schedule 1: Method of sampling (PDF［9KB］)
Schedule 2: Method of sampling (PDF［11KB］)
Schedule 3: Method of sampling (PDF［5KB］)
Schedule 4: Manufacturers subject to inspection orders of foods (Aflatoxin) (PDF［9KB］)
Schedule 5: Farms subject to inspection orders of Korean cultured olive flounder and its processed products (Kudoa septempunctata) (PDF［11KB］)
Schedule 6: Manufacturers subject to inspection orders of fresh fish and shellfish for raw consumption (Vibrio parahaemolyticus) (PDF［5KB］)
Schedule 7: Manufacturers subject to inspection orders of Spanish unheated meat products (Listeria monocytogenes) (PDF［4KB］)
Schedule 8: Manufacturers subject to inspetion orders of Chinese dried spinach (Endrin, Chlorpyrifos) (PDF［80KB］)
Schedule 9: Manufacturers subject to inspection orders of Chinese frozen spinach (Endrin, Chlorpyrifos) (PDF［969KB］)
Schedule 10: Manufacturers subject to inspection orders of Chinese frozen cooked spinach (Endrin, Chlorpyrifos) (PDF［301KB］)
Schedule 11: Manufacturers subject to inspection orders of Chinese food products (Cyclamic acid) (PDF［4KB］)
Schedule 12: Manufacturers subject to inspection orders of French soft or semihard natural cheese (Listeria monocytogenes) (PDF［4KB］)
Schedule 13: Manufacturers subject to inspection orders of Vietnamese food products (Cyclamic acid) (PDF［4KB］)
Schedule 14: Plants exempt from inspection orders of Korean pork meat (Sulfadimidine) (PDF［5KB］)
Schedule 15: Registered farms, processors and/or exporters exempt from inspection orders of Korean cultured olive flounder and its processed products (PDF［1.3MB］)
Schedule 16: Exporters exempt from inspection orders of Korean fresh green hot pepper (Fluquinconazole) (PDF［4KB］)
Schedule 17: Exporters exempt from inspection orders of Korean fresh tomato (Fluquinconazole) (PDF［5KB］)
Schedule 18: Exporters exempt from inspection orders of Korean fresh cherry tomato (Fluquinconazole) (PDF［5KB］)
Schedule 19: Exporters exempt from inspection orders of Korean fresh oriental melon (Chlorfenapyr) (PDF［4KB］)
Schedule 20: Exporters exempt from inspection orders of Thai fresh okra (EPN) (PDF［4KB］)
Schedule 21: Exporters exempt from inspection orders of Thai fresh green asparagus (EPN) (PDF［4KB］)
Schedule 22: Exporters exempt from inspection orders of Thai fresh banana (Cypermethrin) (PDF［4KB］)
Schedule 23: Exporters exempt from inspection orders of Thai fresh mango (Chlorpyrifos, Propiconazole) (PDF［4KB］)
Schedule 24: Manufacturers exempt from inspection orders of Thai frozen cut mango (Chlorpyrifos, Propiconazole) (PDF［4KB］)
Schedule 25: Exporters exempt from inspection orders of Thai fresh mangosteen (Imazalil) (PDF［4KB］)
Schedule 26: Plants exempt from inspection orders of Taiwanese pork meat (Sulfadimidine) (PDF［6KB］)
Schedule 27: Farms exempt from inspection orders of Chinese cultured live eel (Oxolinic acid, Sulfadimidine) (PDF［215KB］)
Schedule 28: Farms and processing plants exempt from inspection orders of Chinese processed cultured eel products (Oxolinic acid, Sulfadimidine) (PDF［342KB］)
Schedule 29: Exporters exempt from inspection orders of Philippine fresh okra (Tebufenozide, Fluazifop-butyl, Methamidophos) (PDF［4KB］)
Schedule 30: Exporters exempt from inspection orders of Philippine fresh mango (Chlorpyrifos, Phenthoate) (PDF［4KB］)
Schedule 31: Exporters and/or packers exempt from inspection orders of Philippine fresh banana (Fipronil) (PDF［17KB］)