Ministry of Health, Labour and Welfare


Implementation of Inspection Orders based on Section3, Article 26 of the Food Sanitation Law (2019)

1 Implementation of Inspection Orders based on Section3,Article 26 of the Food Sanitation Law

Notice No.0329Article 1 of the Office of Imported Food Safety March 29, 2019
Appendix 1  
Appendix 2-1 Targeting Foods of inspection orders
Appendix 2-2 Excluding Foods of inspection orders
Appendix 3 [4,173KB] Forms of each certificate(PDF)

2 Separately indicated

Schedule 1 Method of sampling
Schedule 2 Method of sampling
Schedule 3 Method of sampling
Schedule 4 Targeting farms for inspection orders of South Korean cultured olive flounder and its processed products (Kudoa septempunctata)
Schedule 5 Targeting manufacturers for inspection orders of Vibrio Parahamolyticus related to fresh fish and shellfish for raw consumption
Schedule 6 Targeting manufacturers for inspection orders of Spanish unheated meat products
Schedule 7 Targeting manufacturers for inspection orders of Taiwanese food products (Cyclamic acid)
Schedule 8 Targeting manufacturers for inspection orders of Chinese dry spinach (Dieldrin (including Aldrin) , Endrin , Chlorpyrifos)
Schedule 9 Targeting manufacturers for inspection orders of Chinese frozen spinach(Dieldrin (including Aldrin) , Endrin , Chlorpyrifos)
Schedule 10 Targeting manufacturers for inspection orders of Chinese cooked and frozen spinach (Dieldrin (including Aldrin) , Endrin , Chlorpyrifos)
Schedule 11 Targeting manufacturers for inspection orders of Chinese food products (Cyclamic acid)
Schedule 12 Targeting manufacturers for inspection orders of French Soft or semihard natural cheese products (Listeria monocytogenes)
Schedule 13 Targeting manufacturers for inspection orders of Vietnamese food products (Cyclamic acid)
Schedule 14 Excluding plants for inspection orders of Korea pork meat(Sulfadimidine)
Schedule 15 [1,514KB] Excluding registered farms, processors and/or exporters for inspection orders of Korean olive flounder (PDF)
Schedule 16 Excluding exporters for inspection orders of Korean fresh Green hot pepper (Fluquinconazole)
Schedule 17 Excluding exporters for inspection orders of Korean fresh Tomato (Fluquinconazole)
Schedule 18 Excluding exporters for inspection orders of Korean fresh Cherry tomato (Fluquinconazole)
Schedule 19 Excluding exporters for inspection orders of Korean fresh Paprika (Chlorpyrifos)
Schedule 20 Excluding exporters for inspection orders of Thailand fresh Okra(EPN)
Schedule 21 Excluding exporters for inspection orders of Thailand fresh Green asparagus (EPN)
Schedule 22 Excluding exporters for inspection orders of Thailand fresh Banana (Cypermethrin)
Schedule 23 Excluding exporters for inspection orders of Thailand fresh Mango (Chlorpyrifos, Propiconazole)
Schedule 24 Excluding exporters for inspection orders of Thailand frozen cut Mango (Chlorpyrifos, Propiconazole)
Schedule 25 Excluding exporters for inspection orders of Thailand fresh Mangosteen (Imazalil)
Schedule 26 Excluding plants for inspection orders of Taiwanese pork meat (Sulfadimidine)
Schedule 27 Excluding farms for inspection orders of Chinese cultured live eel (Oxolinic acid, Sulfadimidine)
Schedule 28 Excluding farms and manufacturers for inspection orders of Chinese cultured eel processed products (Oxolinic acid, Sulfadimidine)
Schedule 29 Excluding exporters for inspection orders of Paraguay sesame seeds (Carbaryl)
Schedule 30 Excluding exporters for inspection orders of Philippines fresh Okra (Tebufenozide, Fluazifop, Methamidophos)
Schedule 31 Excluding exporters for inspection orders of Philippine fresh Mango (Chlorpyrifos, Cypermethrin, Phenthoate)

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