(September 2007)
| ITEM | EXPORTING COUNTRY | ARTICLE | CONTENTS OF VIOLATION | QUARANTIN STATION | CAUSE OF VIOLATION | DIPOSAL OF THE CARGO | REMARKS |
| fresh ginger | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (aldoxycarbsulfaxade 0.29ppm ,aldoxycarb 0.17 ppm detection) | fukuoka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| raw edible frozen fishery products: frozen shellfish(tsubugai) | China | 11 | violation of element standard (live bacteria count 2.5×106/g) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| raw edible frozen fishery products: sushi shrimp | Thailand | 11 | violation of element standard (coliform bacteria positive) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| container packing filling pressurization heating sterilization food: retorted kenchin | China | 11 | violation of element standard (microbe which can grow positive) | narita airport | we directed abandonment or return of the cargo | independence inspection | |
| raw edible fishery products: frozen shellfish(akagai) | Korea | 11 | violation of element standard (enteritis vibrio(MPN) more than 1400/g) | moji(shimonoseki) | we directed abandonment or return of the cargo | monitoring inspection | |
| frozen peeled culture shrimp | Viet Nam | 11 | violation of element standard (chloramphenicol 0.0080 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen peeled culture shrimp | Viet Nam | 11 | violation of element standard (chloramphenicol 0.0015 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen peeled shrimp | Viet Nam | 11 | violation of element standard (chloramphenicol 0.0016 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen peeled shrimp | Viet Nam | 11 | violation of element standard (chloramphenicol 0.0009 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| fresh sesame | Viet Nam | 6 | aflatoxin (mycotoxin) detected(12ppb) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served without heating : ginger paste | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (BHC 0.04ppm detection) |
yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served without heating : ginger paste | China | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (BHC 0.04ppm detection) |
yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | ||
| corn | United States | 6 | aflatoxin (mycotoxin) detected(13ppb) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served after heating(other than those heated immidiately before freezing):fried shrimp | Viet Nam | 11 | violation of element standard (furazolidone (as AOZ) 0.002ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| liqur(sour apple pucker) | United States | 10 | undesignated additive(quinoline yellow detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| western-style cake(torta del sole) | Italy | 11 | violation of standard of use (pottassium sorbic acid (sorbic acid 0.19 g/kg detection)) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| western-style cake(torta cappuccino) | Italy | 11 | violation of standard of use (pottassium sorbic acid (sorbic acid 0.28 g/kg detection)) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| heated meat products (heat-pasteurized before packed in container-packages): corned beef | China | 11 | violation of element standard (E.coli positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| frozen food served after heating(other than those heated immidiately before freezing):fried oyster | China | 6 | diarrhoeal shellfish poison 0.1 mu/g detection | kawasaki | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| vegetables adjustment product: tang chai | Thailand | 11 | violation of standard of use (benzoic acid 4.1 g/kg detection) | nagoya | since the product for the other country inside was imported accidentally | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.05ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.11ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| heated meat products (heat-pasteurized after packed in container-packages): spam with cheese | United States | 10 | undesignated additive(beta appointment karothenard detection) | naha | we directed abandonment or return of the cargo | - | |
| health food: fruit extract powder | France | 11 | violation of standard of use (sulfer dioxide 0.039 g/kg detection) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| powder of the nonglutinous rice | China | 11 | violation of element standard (safety non-examination genetic recombination rice positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| powder of the nonglutinous rice | China | 11 | violation of element standard (safety non-examination genetic recombination rice positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| powder of the glutinous rice | China | 11 | violation of element standard (safety non-examination genetic recombination rice positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| frozen peeled culture shrimp | Indonesia | 11 | violation of element standard (furazolidone (as AOZ) 0.007ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served without heating : green soybean | China | 11 | violation of element standard (coliform bacteria positive) | kawasaki | we directed abandonment or return of the cargo | monitoring inspection | |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| crush rice cake rice cleaning | Thailand | 6 | accepted outbreak of mold | tokyo | water wet by the dew condensation in the ship | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
| frozen food served after heating(other than those heated immidiately before freezing): halibut fillet | China | 11 | violation of element standard (E.coli positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| frozen food served after heating(other than those heated immidiately before freezing):fried shrimp | Indonesia | 11 | violation of element standard (live bacteria count 3.8×106/g) | kawasaki | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.16ppm detection) and violation of element standard (cypermethrin 0.04ppm detection) |
kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.05ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.04ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.06ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| powder of the nonglutinous rice | China | 11 | violation of element standard (safety non-examination genetic recombination rice positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| powder of the nonglutinous rice | China | 11 | violation of element standard (safety non-examination genetic recombination rice positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| powder of the yam | United States | 11 | violation of standard of use (sulfer dioxide 0.015 g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| frozen food served without heating : yam paste | China | 11 | violation of element standard (live bacteria count 1.2×107/g) (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| fishcake products: fried fish meat(satsumaage) | Thailand | 11 | violation of element standard (coliform bacteria positive) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.04ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.02ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ghana | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (fenvalerate 0.02ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| fresh almond | Australia | 6 | aflatoxin (mycotoxin) detected(90ppb) | shimizu | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen tuna meat | Malta | 10 | undesignated additive(carbon monoxide detected 688µg/kg on the 0th day, and it was 307µg/kg on the second day) | shimizu | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| fresh lemon | Chile | 11 | violation of standard of use (imazalil 0.0054 g/kg detection) | tokyo | we directed abandonment or return of the cargo | monitoring inspection | |
| grains adjustment product: cheese popcorn | Brazil | 10 | undesignated additive(TBHQ 0.001g/kg detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| heated meat products (heat-pasteurized before packed in container-packages): goose meat | Taiwan | 10 | undesignated additive(cyclamic acid 47µg/kg detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| heated meat products (heat-pasteurized before packed in container-packages): smoked chicken meat | Taiwan | 10 | undesignated additive(cyclamic acid 57µg/kg detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| dried black fungus | China | 11 | violation of standard of use (sulfer dioxide 9.41 g/kg detection) | narita airport | used coal in the case of drying | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection |
| frozen food served after heating(other than those heated immidiately before freezing): frozen seasone sardine fillet | China | 11 | violation of element standard (leicomalachite green 0.004 ppm detection) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| non-heating edible meat product: prosciutto | United States | 6 | listeria detection | narita airport | we directed abandonment or return of the cargo | monitoring inspection | |
| corn | United States | 6 | aflatoxin (mycotoxin) detected(13ppb) | shimizu | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served after heating(those heated immidiately before freezing): frozen cooked yellow fin sole mince | China | 11 | violation of element standard (live bacteria count 5.7×106/g) (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| raw edible frozen fishery products: frozen salmon sliced aging | Thailand | 11 | violation of element standard (coliform bacteria positive) | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| non-heating edible meat product: frozen prepared duck meat | Taiwan | 11 | production standard non-conformity(use food preserved in salt liquid including salt 14.35% in the food preserved in salt which gets together when I assume only a lump of flesh raw materials edible meat) | osaka | lacking in recognition in the production standard | we directed abandonment or return of the cargo(the whole quantity is kept) | - |
| corn | United States | 6 | aflatoxin (mycotoxin) detected(12ppb) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served without heating : sushi shrimp | Thailand | 11 | violation of element standard (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| soaked in syrup: melon | Italy | 11 | violation of standard of use (sulfer dioxide 0.12 g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.02ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| honey | China | 11 | violation of element standard (chloramphenicol 0.0011 ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| appliance made by phenolic resin: spatula by phenol resin | United States | 18 | standard non-conformity according to materials(lEvaporation residual substance(4% acetic acidead) 42 µg/ml) | niigata | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| fresh chrimoya | Mexico | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (monocrotophos 0.07ppm detection) |
narita airport | we directed abandonment or return of the cargo | monitoring inspection | |
| frozen food served after heating(other than those heated immidiately before freezing): shark fin | Philippines | 11 | violation of element standard (E.coli positive) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| container packing filling pressurization heating sterilization food: chestnut paste | China | 11 | violation of element standard (microbe which can grow positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| frozen food served without heating : frozen tropical mix ball | Thailand | 11 | violation of element standard (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.06ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.04ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| raw edible frozen fishery products: squid | Thailand | 11 | violation of element standard (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| soaked in syrup: wild acid jujube | China | 11 | violation of standard of use (sulfer dioxide 0.18 g/kg detection) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| heated meat products (heat-pasteurized before packed in container-packages): frozen processed chicken | China | 11 | violation of element standard (E.coli positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| health food: fish oil capsule | China | 11 | violation of standard of use (esters p-hydroxybenzoate 0.082 g/kg detection) | chubu airport | the lack of understanding of an additive | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection |
| oolong tea | China | 11 | violation of element standard (triazophos 0.08 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| living shrimp | China | 11 | violation of element standard (tetracycline 0.05 ppm detection) | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served without heating : squid | Thailand | 11 | violation of element standard (live bacteria count 4.1×105/g) | kawasaki | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| Salted salmon roe | United States | 11 | violation of element standard (nitrous acid root 0.0057g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| cacao bean | Ghana | 11 | violation of element standard (chlorpyrifos 1.76 ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
| frozen food served after heating(those heated immidiately before freezing): frozen boiled cassava | Indonesia | 11 and 6 |
violation of element standard (coliform bacteria positive) and cyanide 15 ppm detection |
yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| frozen food served after heating(other than those heated immidiately before freezing): fried squid | China | 11 | violation of element standard (live bacteria count 5.9×106/g) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| health food: the ovum oil of wood frogs | China | 10 | undesignated additive(TBHQ 4µg/g detection) | kansai airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
| fresh perilla | China | 11 | violation of element standard (difenoconazole 0.8 ppm detection) | narita airport | we directed abandonment or return of the cargo | monitoring inspection |