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# The Second Draft of Provisional Maximum Residue Limits (MRLs) for Agricultural Chemicals in Foods (PDF:45KB)

*Note: List of pesticides and veterinary drugs for which MRLs are currently established and no provisional MRLs are proposed (PDF:11KB)
# The Second Draft on the General Provisions to Enforce the Positive List System(PDF:11KB)

*Table 1: Agricultural chemicals shall not be detected in any foods (PDF:7KB)
*Table 2: The Second Draft of Provisional Maximum Residue Limits (MRLs)
Index (PDF:100KB)[UPDATED 13/Sep/2004]
Food categories (PDF:14KB)
Abbreviations (PDF:11KB)
The Second Draft of Provisional MRLs
No.1 -- 15 (PDF: 473KB)     No.16 -- 30 (PDF: 464KB)     No.31 -- 45 (PDF: 461KB)
No.46 -- 60 (PDF: 471KB)     No.61 -- 75 (PDF: 492KB)     No.76 -- 90 (PDF: 462KB)
No.91 -- 105 (PDF: 456KB)     No.106 -- 120 (PDF: 466KB)     No.121 -- 135 (PDF: 464KB)
No.136 - 150 (PDF: 455KB)     No.151 -- 165 (PDF: 476KB)     No.166 -- 180 (PDF: 468KB)
No.181 - 195 (PDF: 460KB)     No.196 -- 210 (PDF: 458KB)     No.211 -- 225 (PDF: 450KB)
No.226 - 240 (PDF: 462KB)     No.241 -- 255 (PDF: 457KB)     No.256 -- 270 (PDF: 466KB)
No.271 - 285 (PDF: 461KB)     No.286 -- 300 (PDF: 454KB)     No.301 -- 315 (PDF: 451KB)
No.316 - 330 (PDF: 458KB)     No.331 -- 345 (PDF: 452KB)     No.346 -- 360 (PDF: 449KB)
No.361 - 375 (PDF: 450KB)     No.376 -- 390 (PDF: 475KB)     No.391 -- 405 (PDF: 449KB)
No.406 - 420 (PDF: 464KB)     No.421 -- 435 (PDF: 454KB)     No.436 -- 450 (PDF: 449KB)
No.451 - 465 (PDF: 458KB)     No.466 -- 480 (PDF: 464KB)     No.481 -- 495 (PDF: 463KB)
No.496 - 510 (PDF: 474KB)     No.511 -- 525 (PDF: 449KB)     No.526 -- 540 (PDF: 458KB)
No.541 - 555 (PDF: 452KB)     No.556 -- 570 (PDF: 471KB)     No.571 -- 585 (PDF: 460KB)
No.586 - 600 (PDF: 453KB)     No.601 -- 615 (PDF: 456KB)     No.616 -- 630 (PDF: 489KB)
No.631 - 645 (PDF: 461KB)     No.646 -- 660 (PDF: 458KB)     No.661 -- 669 (PDF: 273KB)
*Table 3: Provisional MRLs in processed foods Index (PDF:10KB)
Provisional MRLs (PDF:69KB)

Reference:
Standards and Evaluation Division Department of Food Safety Ministry of Health, Labour and Welfare
TEL:03-5253-1111(ex.2489, 2487)

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