ԍF182
^CgFGrowth of Listeria monocytogenes in the Whey Cheeses Myzithra, Anthotyros, and Manouri during Storage at 5,12, and 22
M^CgFzGC`[YMyzithraAAnthotyrosyManouri5A12y22ł̕ۑɂ郊XeAۂ̑B
ҁFDemetrios K. Papageorgiou, Mina Bori, Antonios Mantis
sNAŁFJournal of Food Protection (1996), 59, 1193-1199

̂bc-qnlł́AׂEL̗̂悤ɕ\܂Bij109  10E9

<ITEM1> \n̖ړI\n@
@
①ۑɂzGC`[Y̑BxɂĒB
@
<ITEM2> \n̖\n@
@
MyzithraAAnthotyrosyManouriizGC`[Ý̖j
@
<ITEM3> \nTvTCY\nyэ̏W@\n@
@
MyzithraAAnthotyrosAManouriꂼHƓI1.8kgB
ꂼ̃zGC`[YɁAListeria monocytogenes California܂́AListeria monocytogenes Scott Aڎi5~E+2CFU/gjTv200g𒲐āA5A12y22ŕۑiv6TvjB
@
<ITEM4> \n̐\n@
@
-
@
<ITEM5> \n@\n(B̗L|n|n̉x)\n@
@
ې́A22A12y5̃TvɂāAꂼA2A1Ay8ԂɍsB
500ml Stomacher bag10g̃`[YTvA2% sodium citrate  triptose broth(42}2)10{Ɋ߁A3ԍB߉t0.1mllithium chloride-phenylethanol-moxalactam-agar(LPM)2ɓhzāA3548ԃCLx[gAListeria monocytogenes̃Rj[𐔂AېZ肵BListeria monocytogenes̓@́ARyserMarth̊ɏB
@
<ITEM6> \n\n(ԁAۂ̐Ah΍)\n@
@
3ނ̃`[Y5A12y22ۑListeria monocytogenes̐㎞Ԃ́AꂼA16.16`20.16ԁA5.07`5.81ԁAy1.68`2.70ԂłB܂Aې́A24`30i5jA5`12i12jA56`72(22)ōől(6.92`8.81 logCFU/g)ƂȂB
@
<ITEM7> \nPubMed\n
@
Journal of Food Protection, 59, 1193
 
<PUBMED>

http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=search&term=Journal+of+Food+Protection,+59,+1193

<LIST1>

182-1.gif

