ԍF128
^CgFIncidence of Listeria monocytogenes in different food products commercialized in Portugal
M^CgF|gKɂX̎s̐HiĩXeAmTCgQlX̉
ҁFMena@C., G. Almeida, L. Carneiro, P. Teixeira, T. Hogg, P. A. Gibbs
sNAŁFFood Microbiology@i2004j, 21, 213-216

̂bc-qnlł́AׂEL̗̂悤ɕ\܂Bij109  10E9

<ITEM1> \n̖ړI\n@
@
|gKɂX̎s̐HiĩXeAmTCgQlX̉𒲂ׂB
@
<ITEM2> \n̖\n@
@
@AAABEۓgp`[YACtbV`[Y
@
<ITEM3> \nTvTCY\nyэ̏W@\n@
@
2000N1`2001N9ɍ̎B
 
@
<ITEM4> \n̐\n@
@
@F6
AF28
BEۓgp`[YF371
CtbV`[YF50
@
<ITEM5> \n@\n(B̗L|n|n̉x)\n@
@
25gn[tt[U[uX225mlɉA2ԃzWiCYA30E24h|{Bꎟۉt0.1ml񎟑۔|ñt[U[uX10mlɐڎ킵A30E24h|{B񎟑ۉt0.5ml~joC_XLMOXgbṽTvEFɐڎ킷B~joC_X̌ʂAz̏ꍇA①ۑĂ񎟑ۉtIbNXtH[hVƃpJVɓhA37E48h|{B̓T^IȃXeAmTCgQlXRj[5IAOFAJ^[[AILV_[[A̎(}jbgAm[XALV[X)CAMPeXgɂmFB
@
<ITEM6> \n\n(ԁAۂ̐Ah΍)\n@
@
AAEۓgp`[YуtbV`[ỸXeAmTCgQlX́A16.7A0.0A1.6A4.0%ł(t}1)B
 
 
@
<ITEM7> \nPubMed\n
@
Food Microbiology,  21. 213
 
<PUBMED>

http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed&cmd=search&term=Food+Microbiology,+21.+213

<LIST1>

128-1.gif

