ԍFb-33
^CgFSpore removal by centrifugation and its effect on ultra-high temperature
@@@@@commercial sterization of milk
M^CgF-
ҁFTorres-Anjel, M. J.
sNAŁFJournal of Dairy Science, (1971), <B>54</B>, (3), 326-330
ێF2.<I>Bacillus cereus</I>
@
<ITEM1> \n̖ړI
 
ẢSioNgt[Wjŋ<I>Bacillus subtilis</I>, <I>Bacillus cereus</I>, <I>Bacillus stearothermophilus</I>̏ۂɂČB
@
<ITEM2> \n̖
 
<I>Bacillus subtilis</I> A1, <I>Bacillus cereus</I> 7, <I>Bacillus stearothermophilus</I> NCA1518  
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<ITEM3>
 
-
@
 
<ITEM4> \n̐
 
-
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<ITEM5>
 
EB. subtilis<I>B. cereus</I>8015MAh{V|nɂ48Ԕ|{A<I>B.stearothermophilus</I>10015MAh{V|nɂ1TԔ|{ĉE`B|n̑gFʃuC8.0gAyGLX5.0gANaCl8.0gAuhE0.1gACaCl20.08gAMnSO4300ppmnt30mlAV20.0gA970ml
Ev8015MAϕWV|npČvB
EEtɐڎ킵AςăoNgt[WsE̐ڂmFB܂oNgt[WEہi132܂1383.8bjA21,32,45ŕۑi8TԂ܂ŁjĕۑmFiڎώ@yыېvjB
@
<ITEM6>
 
@B. subtilisڎ킵~NpA2oNgt[WseXg(71A1800kg/h)ł́A1ڂ99.2`99.8%ꂽA2ڂ͂܂ʂȂi0`43.2%jB(1800, 5400kg/h)щx(71, 82)ςł́Axɂ鍷͌ȂAʂ͒ႢĚʂ͑傫it}1QƁjBAʂႢƌŌ`̑傫A1800kg/hł5.7%̑ł̂ɑ΂A5400kg/hł1.6%łBoNgt[WsA1323.8sec邢1383.8secɖŋۂTv̕ۑsƂAoNgt[WsĂȂƔׁAǍDȌʂ𓾂it}2QƁjB
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<ITEM7>
 
Journal of Dairy Science, 54, 326
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<PUBMED>

http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?form=4&db=m&Term=Journal of Dairy Science, 54, 326

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