ԍFb-26
^CgFBehaviour of <I>Bacillus cereus</I> spores during heat processing of whey and in mizithra cheese
M^CgFzG[̉MHyMizithra`[ỸZEXۖEq̋
ҁFSarigiannidou D, Koidis P, Batzios C, Mantis A
sNAŁFArchiv fur Lebensmittelhygiene  (1999), <B>50</B>, (3), 54-58
ێF2.<I>Bacillus cereus</I>
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Mizithra`[Y̐ɂāAzG[̉MHyMizithra`[Y722ł̒̃ZEXۖEq̋𒲂ׂB
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Mizithra`[YHɂāAzG[M40ɒBƂɃZEXۖEqAȌ̉MH̃zG[i܂̓J[hjyђMizithra`[Y
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<ITEM5>
 
1) Mizithra`[Y̒BzG[ƎRrzG[1F1pAɏ]ŒBzG[40ɒBƂAZEX(ATCC11778)Eqڎ킵A90܂ŉMāA`ÌłAMizithra`[Y𐻑B
2)یvB<I>B. cereus</I>v̓}jg[|~LVV|n\ʂւ̓hzŎ{B3024`48Ԕ|{̃Rj[vB ŏIYiMizithra`[Yjł͒ቷہAColiformAꀁAyׂ݂̑Bቷۂ7}110Ԕ|{ɌvBColiformBGLB|npAMPN@ŌvBJrAy̓NtFjR[[[YxKV|n215[7̔|{vB@@
3)TvO@yѓv́BzG[40ɒBƂZEX(ATCC11778)Eqڎ킵A40A50A60A80A85A90ɓB_y9020Mɍ̎悵BŏIYi`[Yj́A22ɂ0A1A2A3A7A10ɍ̎悵A7ił0A1A3A10A20ɍ̎悵BexɂœK̗\A𑽍̔ΐԈˑfpĕ]B
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<I>B. cereus</I>Eq́AMZx40`60̊Ԃł͗LӍ݂ȂB80ł͖Eq͂Ȃ̖ŏB85ŃJ[hA90ɂȂƂɌA9020̃NbLOBMHA`[Y̖Eq͔肵A22ۑł2ɂ2log܂őA3ɂ݂͌ꂽB7ۑł͏n猸Bȏ̌ʂ́AMizithra`[ÝAxK̂ł΁AEq̔⑝BɂƂčDKȔ}̂łƂx̂łB
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Archiv fur Lebensmittelhygiene, 50, 54
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<PUBMED>

http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?form=4&db=m&Term=Archiv fur Lebensmittelhygiene, 50, 54

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