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^CgFThe number of enterotoxigenic <I>Staphylococcus aureus</I> reached in Gouda cheese mede under
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ҁFA. W. J. van Schouwenburg-van Foeken
sNAŁFNetherlands Milk and Dairy Journal, (1979), <B>33</B>, p49-59
ێF1.<I>Staphylococcus aureus</I>
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Netherlands Milk and Dairy Journal,  33, 49
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<PUBMED>

http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?form=4&db=m&Term=Netherlands Milk and Dairy Journal,  33, 49
