| 1. | Introduction of the Positive List System for Agricultural Residues in Foods (PDF:64KB) |
| 2. | Regarding of Establishment of Provisional Maximum Residue Limits (MRLs) in Positive List System concerning Agricultural Chemicals Residues in foods, etc. (Final Draft) (PDF:136KB) |
| 3. | List of Agricultural Chemicals that are classified to Type 6-4(95 substances) (PDF:37KB) |
| 4. | List of Agricultural Chemicals that are Classified to Type 6-5(49substances) (PDF:34KB) |
| 5. | Index of Pesticides and Veterinary drugs for which MRLs are currently established and no Provisional MRLs are proposed. (Index) (PDF:11KB) |
| 6. | List of Pesticides and Veterinary drugs for which MRLs are currently established and no Provisional MRLs are proposed. 001--015(PDF:515KB), 016--030(PDF:440KB), 031--045(PDF:439KB), 046--060(PDF:440KB), 061--062(PDF:67KB) |
| 7. | Concept of the General Provisions (PDF:55KB) |
| 8. | List of Agricultural Chemicals shall not be detected in any food. (PDF:38KB) |
| 9. | Index of Chemicals which the Provisional MRLs will be set for. (PDF:105KB) |
| 10. | Abbreviations. (PDF:43KB) |
| 11. | List of Chemicals for which the Provisional MRLs will be set. 001--010(PDF:298KB), 011--020(PDF:300KB), 021--030(PDF:294KB), 031--040(PDF:293KB), 041--050(PDF:296KB), 051--060(PDF:300KB), 061--070(PDF:297KB), 071--080(PDF:300KB), 081--090(PDF:301KB), 091--100(PDF:294KB), 101--110(PDF:408KB), 111--120(PDF:289KB), 121--130(PDF:304KB), 131--140(PDF:300KB), 141--150(PDF:300KB), 151--160(PDF:299KB), 161--170(PDF:293KB), 171--180(PDF:301KB), 181--190(PDF:306KB), 191--200(PDF:300KB), 201--210(PDF:297KB), 211--220(PDF:384KB), 221--230(PDF:299KB), 231--240(PDF:302KB), 241--250(PDF:308KB), 251--260(PDF:299KB), 261--270(PDF:297KB), 271--280(PDF:305KB), 281--290(PDF:302KB), 291--300(PDF:303KB), 301--310(PDF:298KB), 311--320(PDF:301KB), 321--330(PDF:297KB), 331--340(PDF:295KB), 341--350(PDF:296KB), 351--360(PDF:300KB), 361--370(PDF:304KB), 371--380(PDF:301KB), 381--390(PDF:357KB), 391--400(PDF:294KB), 401--410(PDF:298KB), 411--420(PDF:364KB), 421--430(PDF:297KB), 431--440(PDF:305KB), 441--450(PDF:304KB), 451--460(PDF:294KB), 461--470(PDF:295KB), 471--480(PDF:291KB), 481--490(PDF:294KB), 491--500(PDF:294KB), 501--510(PDF:296KB), 511--520(PDF:303KB), 521--530(PDF:301KB), 531--540(PDF:303KB), 541--550(PDF:301KB), 551--560(PDF:300KB), 561--570(PDF:303KB), 571--580(PDF:300KB), 581--590(PDF:297KB), 591--600(PDF:296KB), 601--610(PDF:297KB), 611--620(PDF:297KB), 621--630(PDF:296KB), 631--640(PDF:295KB), 641--650(PDF:304KB), 651--660(PDF:300KB), 661--670(PDF:296KB), 671--680(PDF:296KB), 681--690(PDF:394KB), 691--700(PDF:302KB), 701--710(PDF:298KB), 711--714(PDF:121KB) |
| 12. | Index of Provisional MRLs for Processed Foods (PDF:26KB) |
| 13 | List of Provisional MRLs for Processed Foods (PDF:56KB) |
| 14. | Provisional MRLs for Mineral Waters (PDF:70KB) |
| 15. | Regarding Establishment of a Uniform Limit in a Positive List System concerning Agricultural Chemicals Residues in Foods, etc. (Final Draft) (PDF:76KB) |
| 16. | Regarding Designation of Substances Exempted from a Positive List System concerning Agricultural Residues in Foods, etc. (Final Draft) (PDF:71KB) |
| 17. | Exempted Substances for Agricultural Chemicals in foods, toward the introduction of the Positive List System(Final Draft) (PDF:61KB) |
| 18. | Major Comments on the Provisional MRLs (Second Draft) (PDF:190KB) |
| 19. | Index of chemicals (Reference) (PDF:66KB)(Uploaded:July 20,2005). |