_ No.F27
^CgFExtent of microbial contamination in united states pork retail products
MҁFDuffy, E.A.
_ANAVolAŁi`jFJ Food Protect, 64: 172-178 (2001)
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Salmonell spp., <I>Listeria@monocytogenes</I>, <I>Campylobacter jejuni</I>, <I>Campylobacter coli</I>,<I>Yersinia</I> enterocolitica
 
<ITEM5>
 
Salmonell spp., <I>Listeria@monocytogenes</I>, <I>Campylobacter jejuni</I>, <I>Campylobacter coli</I>the U.S.Department of Agricalture FSIS Mycrobiology Laboratory Guidebook, volumes 1A2Ő@ɂ蓯肵B
<I>Yersinia</I> enterocolitica@the Microbiological Examination of Foodsthe Compendium of MethodsŐ@ɂ蓯肵BʐېA咰یQA咰ې̑̓ygtBgpčsB
 
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<ITEM7>
 
Duffy EA, J Food Prot, 64, 172
 
<PUBMED>

http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?form=4&db=m&Term=Duffy EA, J Food Prot, 64, 172