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^CgFHealth risks and consequences of <I>Salmonella</I> and <I>Campylobacter jejuni</I> in raw poultry.
MҁFBryan, F.L.
_ANAVolAŁi`jFJ Food Prot 58:326-344 (1995)
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Bryan FL, J Food Prot, 58, 326
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http://www.ncbi.nlm.nih.gov/htbin-post/Entrez/query?form=4&db=m&Term=Bryan FL, J Food Prot, 58, 326