Recent Cases of Violation of the Food Sanitation Law that were Found on the Occasion of Import Notification (Flash)
(July 2008)
ITEM | EXPORTING COUNTRY | ARTICLE | CONTENTS OF VIOLATION | QUARANTIN STATION | CAUSE OF VIOLATION | DIPOSAL OF THE CARGO | REMARKS |
---|---|---|---|---|---|---|---|
appliance:spatula made by nylon | France | 18 | standard non-conformity according to materials(evaporation residual substance(4% acetic acidead) 38 μg/ml) | niigata | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
BOILED SHORT NECKED CLAM | China | 11 | violation of compositional standard (chloramphenicol 0.0008 ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
frozen food served after heating(other than those heated immidiately before freezing):allium wakegi | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (pyrimethanil 0.04ppm detection) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
TAPIOKA PEARL SMALL | Thailand | 11 | violation of standard of use (sulphur dioxide 0.034g/kg detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
fish and shellfish for raw consumption: frozen salmon trout fillet | Philippines | 11 | violation of compositional standard (coliform bacteria positive) | sendai | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
Cultivation live eel | China | 11 | violation of compositional standard (leucomalachite green 0.002 ppm detection) | shimizu | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
Cookie(AMARETTI) | Italy | 6 | cyanide 16 mg/kg detection | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.031ppm detection) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.20ppm detection) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
HOT SOYBEAN PASTE | Taiwan | 10 | undesignated additive(rhodamine-B detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
live shellfish(agemakigai) | Korea | 11 | violation of compositional standard (endosulfan 0.006ppm detection) | moji(shimonoseki) | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
heated meat products (heat-pasteurized before packed in container-packages): FRIED CHICKEN OF MOUTHFUL | China | 11 | violation of compositional standard (furaltadone (as AMOZ) 0.003 ppm detection) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
frozen food served after heating(those heated immidiately before freezing):FROZEN GOMOKU KINCHAKU | China | 11 | violation of compositional standard (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
live freshwater clam | Korea | 6 | paralysis shellfish poison 4.73 mu/g detection | moji(shimonoseki) | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
appliance:spice rack | China | 18 | standard non-conformity according to materials(evaporation residual substance(4% acetic acidead) 116 μg/ml) | moji | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served after heating(those heated immidiately before freezing):FROZEN OKONOMIYAKI-KUSHI | China | 11 | violation of compositional standard (coliform bacteria positive) | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served without heating: frozen seared tuna | Philippines | 10 | undesignated additive(Carbon monoxide 770 μg/kg detection) | kagoshima | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
pearl barley | Thailand | 6 | aflatoxin (mycotoxin) detected(16ppb) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
frozen food served after heating(other than those heated immidiately before freezing):mixed bell pepper | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (pyrimethanil 0.02ppm detection) | fukuoka | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.05 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
baked product(bread stick:kamut) | Italy | 10 | undesignated additive(iodized salt use) | kobe 2 sections | prior ingredient confirmation is insufficient(the company used iodination salt for raw materials) | we directed abandonment or return of the cargo(the whole quantity is kept) | - |
oolong tea | Taiwan | 11 | violation of compositional standard (bromopropylate 0.26 ppm detection) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
yellow corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(12ppb) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
dried apricot | Turkey | 11 | violation of standard of use (sulphur dioxide 2.6g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
fresh mango | Philippines | 11 | violation of compositional standard (cypermethrin 0.06 ppm detection) | kobe | we directed abandonment or return of the cargo(under investigation) | monitoring inspection | |
frozen welsh onion | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (tebufenozide 0.02 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.03 ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
yellow corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(12ppb) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
yellow corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(19ppb) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
Pistachio nut | U.S.A. | 6 | aflatoxin (mycotoxin) detected(44ppb) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
dried cut wakame | China | 11 | violation of standard of use (sulphur dioxide 0.20g/kg detection) | moji(shimonoseki) | at the time of the hot wind drying that made heavy oil fuel, one part of the burnt warm air stuck to a leak product | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection |
Bamboo chopsticks | China | 18 | standard non-conformity according to materials(potassium permanganate consumption 11 μg/ml) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
heated meat products (heat-pasteurized before packed in container-packages): frozen chicken | China | 11 | violation of compositional standard (furazolidone (as AOZ) 0.002 ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
heated meat products (heat-pasteurized before packed in container-packages): frozen chicken | China | 11 | violation of compositional standard (furazolidone (as AOZ) 0.001 ppm detection) | kobe 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
heated meat products (heat-pasteurized after packed in container-packages):STEAMED CHICKEN | China | 11 | violation of compositional standard (coliform bacteria positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served after heating(those heated immidiately before freezing):STEAMED YAKITORI SKIN/BOILED GARLIC | Thailand | 11 | violation of compositional standard (live bacteria count 4.7×105/g, coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served without heating: FROZEN CUTTLEFISH CUT | Thailand | 11 | violation of compositional standard (live bacteria count 1.1×105/g, coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served after heating(other than those heated immidiately before freezing):BREADED OYSTER | China | 6 | diarrhoeal shellfish poison 0.1 mu/g detection | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
frozen food served after heating(other than those heated immidiately before freezing):FROZEN NOBASHI SHRIMP(PEELED) | Vietnam | 11 | violation of compositional standard (E.coli positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served after heating(those heated immidiately before freezing):FROZEN CRAB MEAT | China | 11 | violation of compositional standard (live bacteria count 3.8×105/g) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
yellow corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(10ppb) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
milled rice | Thailand | 6 | outbreak of the mold | otaru | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection | |
frozen food served without heating: FROZEN OKURA SLICE | China | 11 | violation of compositional standard (coliform bacteria positive) | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
non-heating edible meat product: mini iberian spicy chorizo | Spain | 6 | listeria detection | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
non-heating edible meat product: mini iberian spicy chorizo | Spain | 6 | listeria detection | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating: FROZEN BOILED RED SNOW CRAB MEAT(BOUNIKU) | Thailand | 11 | violation of compositional standard (coliform bacteria positive) | hiroshima(sakai) | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating: FROZEN BOILED RED SNOW CRAB MEAT(BOUKUZURE) | Thailand | 11 | violation of compositional standard (coliform bacteria positive) | hiroshima(sakai) | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served after heating(those heated immidiately before freezing):POTATO SAGU | India | 11 | violation of compositional standard (live bacteria count 3.1×105/g) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating: CHUTNEY | India | 11 | violation of compositional standard (live bacteria count 8.0×106/g, coliform bacteria positive ) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen fishcake products: MINI KUSHITEN(NEGI-SHOUGA) | Vietnam | 11 | violation of compositional standard (coliform bacteria positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.090ppm detection),detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (heptachlor 0.06 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.017ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.02 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
syrup | U.S.A. | 11 | violation of standard of use (sorbic acid 1.10g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
SHRIMP SHELL POWDER | Vietnam | 11 | violation of standard of use (sulphur dioxide 0.073g/kg detection) | nagoya | use sulphur dioxide for raw materials | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection |
fish and shellfish for raw consumption: TUNA(HORN FLESH (NAKAOCHI)) | Indonesia | 11 | violation of compositional standard (coliform bacteria positive) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served after heating(other than those heated immidiately before freezing):BREADED OYSTER | China | 6 | diarrhoeal shellfish poison 0.1 mu/g detection | tokyo 2 sections | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
heated meat products (heat-pasteurized before packed in container-packages):FROZEN TORITEN | China | 11 | violation of compositional standard (furaltadone (as AMOZ) 0.002 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
dent corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(11ppb) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
almond | U.S.A. | 6 | aflatoxin (mycotoxin) detected(23ppb) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
pearl barley | Thailand | 6 | aflatoxin (mycotoxin) detected(23ppb) | yokohama | there was a thing lacking in drying of the crop time in the best group | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection |
frozen food served without heating: FROZEN SLICED CUTTLEFISH FILLET(MONGO-IKA) | Thailand | 11 | violation of compositional standard (live bacteria count 3.9×105/g) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served without heating: FROZEN PINEAPPLE | Taiwan | 11 | violation of compositional standard (live bacteria count 1.2×106/g) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served without heating: FROZEN STAR SALAD | Sweden | 11 | violation of compositional standard (coliform bacteria positive) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served after heating(other than those heated immidiately before freezing):FROZEN WHITE PANKO EBI | Indonesia | 11 | violation of compositional standard (furazolidone (as AOZ) 0.001 ppm detection) | kawasaki | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
sesame seed | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law(acetochlor 0.02 ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
Coffee beans | Ethiopia | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law(DDT 0.02ppm detection),violation of compositional standard (γ-BHC 0.004 ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.003ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection | |
frozen food served after heating(other than those heated immidiately before freezing): pea(ingen) | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (fenpropathrin 0.03ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
FROZEN VIETNAM SHRIMP | Vietnam | 11 | violation of compositional standard (chloramphenicol 0.0010 ppm detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
BEER | Vietnam | 11 | violation of standard of use (sulphur dioxide 0.032g/kg detection) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
MANGO PUREE | Philippines | 11 | violation of standard of use (sulphur dioxide 0.757g/kg detection) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating: FROZEN PAPAYA | Thailand | 11 | violation of compositional standard (coliform bacteria positive) | kawasaki | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
natural cheese (soft type) | Italy | 6 | listeria detection | kansai airport | we directed abandonment or return of the cargo(1PCS is finished with consumption, and the remainder is keeping it) | monitoring inspection | |
frozen food served after heating(those heated immidiately before freezing):FROZEN FRIED POTATOES | U.S.A. | 11 | violation of compositional standard (coliform bacteria positive) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
powder refreshing drinks:GYMNEMA EXTRACT POWDER | India | 11 | violation of compositional standard (coliform bacteria positive) | kansai airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating:SUCREE SHOTANI | Vietnam | 11 | violation of save standard (use of paper container packing without the water resistance) | osaka | I am lacking in the recognition of the save standard | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
frozen food served without heating:SUCREE(OVAL CHOCOLATE) | Vietnam | 11 | violation of save standard (use of paper container packing without the water resistance) | osaka | I am lacking in the recognition of the save standard | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection |
BOILED SHORT NECKED CLAM | China | 11 | violation of compositional standard (chloramphenicol 0.0008 ppm detection) | osaka | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
CHILI PIECES | Sri Lanka | 6 | aflatoxin (mycotoxin) detected(18ppb) | narita airport | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
CHOPPED SWEET ORANGE PEEL | Spain | 11 | violation of standard of use (potassium sorbate is not intended use) | tokyo | we directed abandonment or return of the cargo(the whole quantity is kept) | administration inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.03 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.02 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
cacao bean | Ecuador | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (2,4-D 0.03 ppm detection) | kobe | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
fresh chard | China | 11 | detection over the amount unlikely to cause damage to human health that the provision of Paragraph 3 , Article 11 of the Food Sanitation Law (atlazine 0.04 ppm detection) | narita airport | we directed abandonment or return of the cargo(under investigation) | monitoring inspection | |
non-heating edible meat product: salame angelino | Italy | 6 | listeria detection、violation of compositional standard (staphylococcus aureus 3.7×103/g ) | kansai airport | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
frozen food served without heating: blueberry cake | Sweden | 11 | violation of compositional standard (coliform bacteria positive) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | independence inspection | |
yellow corn | U.S.A. | 6 | aflatoxin (mycotoxin) detected(26ppb) | shimizu | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
peanut | U.S.A. | 6 | aflatoxin (mycotoxin) detected(81ppb) | nagoya | we directed abandonment or return of the cargo(the whole quantity is kept) | ordered inspection | |
Coffee beans | Ethiopia | 11 | violation of compositional standard (γ-BHC 0.008ppm detection) | yokohama | we directed abandonment or return of the cargo(the whole quantity is kept) | monitoring inspection |